Essential Oil of Hamago. Essential Oil of Shimamuro.

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Comparison of Antioxidant, Antibacterial, and Cytotoxic Effects of Essential Oil and Nanoemulsion of Clove Essential Oil

Introduction: Medicinal plants are among the most important products in agriculture and medicine. The usefulness and cheapness, environmental friendliness, and limited side effects of medicinal plants have increased the rate of use of these plants in recent years. Plant extracts, such as cloves, have long been used in medicine, perfumery, and as additives in cooking. This study aimed to evaluat...

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Essential Oil Constituents of Echinophora platyloba DC.

The hydrodistilled oil of the aerial parts of Echiophora platyloba DC. was analyzed by GC and GC/MS. Ten components have been identified, of which the major constituents were found to be trans-b -ocimene (67.9%), 2-furanone (6.2%), myrcene (6.0%), linalool (3.1%), and cis-b -ocimene (2.3%).

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Isolation and Identification of Ginger Essential Oil

ABSTRACT: The essential oil of plant material is the fraction isolated by means of several methods such as liquid carbon dioxide, microwaves and low or high pressure distillation employing boiling water or hot steam and is chemically defined as terpenoids namely monoterpene and the oxygenated form. Since these compounds might be employed as flavour contributors due to their chemical nature, it ...

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Analysis of Helichrysum oligocephalum DC. essential oil

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Essential Oil Constituents of Echinophora platyloba DC.

The hydrodistilled oil of the aerial parts of Echiophora platyloba DC. was analyzed by GC and GC/MS. Ten components have been identified, of which the major constituents were found to be trans-b -ocimene (67.9%), 2-furanone (6.2%), myrcene (6.0%), linalool (3.1%), and cis-b -ocimene (2.3%).

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ژورنال

عنوان ژورنال: The Journal of the Society of Chemical Industry, Japan

سال: 1921

ISSN: 0023-2734,2185-0860

DOI: 10.1246/nikkashi1898.24.3_191